Lemon Drizzle Cake

Impossibly good gluten free bakery

Lemon Drizzle Cake
Lemon Drizzle Cake

A moist and zesty cake with a tangy lemon drizzle topping. A lovely zesty Lemon drizzle cake with a moist buttery sponge soaked with lemon drizzle and topped with sweet icing to balance out the lemon

  • wheat_free
package size


Typical values Per 100g Per 40g slice
Energy 1667 kJ 667 kJ
398 kcal 159 kcal
Fat 20.3g 8.1g
of which total saturates 2.1g 0.8g
Carbohydrate 50.7g 20.3g
of which total sugars 26g 10.4g
Fibre 0.7g 0.5g
Protein 2.8g 1.1g
Salt 0,69g 0.28g

Sugar, Rapeseed Oil, Whole Liquid Egg, Maize Starch, Rice Flour, Humectant: Glycerine; Potato Starch, Lemon Filling (2%) (Water, Glucose Syrup, Maize Starch, Palm Oil, Rapeseed Oil, Whole Egg Powder, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Acetic Acid, Trisodium Citrate; Lemon Oil, Salt, Colour: Curcumin), Modified Tapioca Starch, Icing (Sugar, Water, Palm Fat, Gelatine, Dextrose, Whey Powder, Colour: Titanium Dioxide; Emulsifiers: Citric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Gelling Agent: Agar; Acid: Citric Acid), Raising Agents: Diphosphates, Sodium Carbonates; Natural Lemon Flavour, Preservative: Potassium Sorbate; Thickener: Xanthan Gum; Natural Flavour, Iodised Salt (Salt, Potassium Iodate)