Grilled Halloumi Mini Pita Pockets

Impossibly good gluten free bakery

Grilled Halloumi Mini Pita Pockets

Preparation, Make 2 servings

INGREDIENTS
  • 2 Promise Gluten Free Mini Pitas
  • Halloumi cheese, cubed
  • Lettuce
  • Tomato
  • Cucumber
  • Red onion
  • Parsley
  • Olive oil
STEPS
STEP 1

Heat olive oil in a pan and grilled halloumi until golden brown on all sides.

STEP 2

Slice pitas and open pocket.

STEP 3

Stuff with halloumi, lettuce, tomato, cucumber, red onion, and parsley.

DIFFICULTY
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