Scrambled Egg on toast
Impossibly good gluten free bakery
5 mins Preparation, Make 2 servings
INGREDIENTS
- 2 Slices of your favourite Promise Gluten free loaf
- 2 Eggs
- 1 Tsp butter or oil
- Salt and Pepper
- Chopped chives, to garnish.
STEPS
STEP 1
Beat the eggs and season with salt and pepper.
STEP 2
Heat the butter or oil in a small pan.
STEP 3
Add eggs and scramble.
STEP 4
Toast the bread and serve eggs on top, garnish with chives.
